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  KPBS-22 - KettlePizza Baking Steel for 22.5" Kettle Grills
KettlePizza Baking Steel for 22.5" Kettle Grills. Made in USA


 
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List Price: $99.95
Our Price: $99.95

Quantity in Stock:81
Availability:: Usually Ships in 1 to 2 Days
Product Code: KPBS-22
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Description
 

Made specifically for the hardcore KettlePizza user in partnership with Massachusetts based Baking Steel. The KPBS-22 is a 3/16" thick pre-seasoned round steel used to provide higher dome temperatures in your KettlePizza oven. The steel radiates heat rapidly and provides a very hot ceiling for getting quick crisping of the top of your pizza. Used in conjunction with the KettlePizza ProGrate, users can expect cooking cycle times in the 4-5 minute range. Openings on the side allow adequate oxygen flow and allow easy refueling.

Use the KP Baking Steel by itself in your kettle grill as a skillet! Cook breakfast, veggies or sear steaks and burgers. A very versatile product!


The product is Made in USA and has patents pending. NOTE: This product works only with 22.5" grills. This product does NOT include the basic KettlePizza insert or the KettlePizza ProGrate/Tombstone Kit. Full instructions can be downloaded here.

Features
  • Installs within KettlePizza 22.5" units.

  • Gives higher dome temperatures by cutting down air volume and fast heat radiating through the steel.
  • Allows easy refueling through sides, no removal of KettlePizza necessary to remove.
  • Made of 3/16" steel.
  • Made in USA.



Average Rating: 5 of 5 | Total Reviews: 15 Write a review »

  0 of 0 people found the following review helpful:
 
Definitely some heavy steel April 30, 2015
Reviewer: FLO from Woodstock, GA United States  
Well made product.  Expect this to last for many years of kettle cooking, pizza and more.

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  0 of 0 people found the following review helpful:
 
Excellent Transaction April 9, 2015
Reviewer: James Blaszak from San Diego, CA United States  
Item delivered exactly as described in a timely manner.  Outstanding transaction.  I can't wait to try it out.

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  0 of 0 people found the following review helpful:
 
KPBS-22 - KettlePizza Baking Steel for 22.5" Kettl March 30, 2015
Reviewer: Jeffrey Hansen from Boulder, CO United States  
The only improvement I could think of for the overall setup is if someone could find a way to refuel between pizzas. A pull out pizza stone would be great also as the clearance to get in and rotate or move a pizza is not all that great.

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  0 of 0 people found the following review helpful:
 
Kettle Pizza Baking Steel for 22.5" Weber Kettle January 7, 2015
Reviewer: Michael from San Juan Capistrano CA United States  
Plain awesome.........

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  0 of 0 people found the following review helpful:
 
Great product December 27, 2014
Reviewer: Colin Mayo from Emerald Isle, NC United States  
We have owned our kettlepizza for four years and have truly enjoyed it and have had great results. However, tonight I used our new pizza steel for the first time and it is fantastic. In the past our pizzas have mostly cooked from the bottom with the steel it was readily apparent that the heat from above made a noticeable difference.  The pizzas were well done without burning the crust. I am glad Santa brought it.

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