KettlePizza Gas Pro Product Released
The time has finally come for us to share the secret new product that we have been talking about over the past month! For years, people have asked us if we had a pizza oven kit for gas grills, and we have put in countless hours of product testing and development to create one that […]
Tailgate and Homegate This Fall with KettlePizza!
By Mindy Merrell and R.B. Quinn of Cheater Chef Even if you’re a complete sports nut, fully devoted to your teams and focused on all their stats, you’ve got to admit that a big part of the fun of competitive sports is the food, the drink, and the party that goes with them. There is no […]
KettlePizza: Increasing Facebook friend counts since 2010
. Guest post by Gav Martell of www.grillinterrupted.com, author of the cookbook “Grill Interrupted,” a MasterChef Canada Season 2 finalist, and winner of Toronto’s Inaugural Winterlicious Tin Chef Competition (exclusively for home chefs). Gav bought his first KettlePizza last February. Once the snows of Ontario gave way to Spring, he was finally able to fire up his […]
Brewmaster’s Pizza Dough via @Chefmathu
When we spotted Chef Matthew Dean’s gorgeous picture of a pizza fresh off of his Made in the USA KettlePizza, we just had to ask for the recipe so that we could share it with all of you. Chef Dean, who earned a degree from Le Cordon Bleu in baking and pastry, is a Food […]
Don’t Disappoint Yourself, Your Guests or Your KettlePizza — Choose Kingsford!
We use an expression in the grilling industry. It goes something like this: You get what you pay for. During primetime grilling season, we’re all inundated with “deals” on everything from grills to grates to flavor bars to lighter fluid and charcoal, and just about anything else you can put in or near a grill. And […]
KettlePizza Featured on Daytime Talk Show “Steve Harvey”
We were thrilled to be a part of two-time Emmy award winner Steve Harvey’s show yesterday. Steve Harvey featured the latest and greatest accessories for backyard BBQs, including KettlePizza. Steve, a lover of wood-fired pizza ovens himself, asked the studio audience if they would “use it” or “lose it” and (no surprise to […]
Neopolitan Pizza Lovers, Behold the KettlePizza!
A guest post by Ann Peavey, aka @SeattleMaven. The post originally appeared here. Quietly it lay buried in the advertising pages in the way-back of the October Sunset magazine comfortably-snuggled somewhere between the Incinolet and redwood hot tubs. The simple advertisement for the KettlePizza converter drew me in like moth to flame: The idea of […]
Indisputable Truths About Grilling Pizza In the Winter
Grilling our favorite foods in the great outdoors has become a year-round activity for millions of people around the world, no matter the weather. Spring. Summer. Fall. And winter. Grilling enthusiasts take on weather conditions — too hot, too windy, too wet or too cold — with the preparedness and gusto of our ancestors. Unlike […]
KettlePizza and Halloween Go Together like Dr. and Mrs. Frankenstein
If you’re reading this, you probably agree that every day is a great day for pizza. But did you know that Halloween is the busiest day of the year for the pizza industry? And this year, this ghoulish of holidays falls on a Friday, likely the busiest day of the week for the pizza world […]
Homegating with Family, Friends and KettlePizza is a Little Slice of Heaven
The NFL can lay claim to being the largest live spectator sport on the planet in terms of average attendance with close to 20 million people filling seats at stadiums throughout the US each season. That’s close to 70,000 fans per stadium on any given Sunday. And as we know, most of these fans — […]
