An Interview with Al Contarino – Inventor of the KettlePizza Pizza Oven for Weber Charcoal and Gas Grills

This interview was conducted in July of 2021 between Al Contarino Inventor of the KettlePizza and Chris Barillo Professional Chef and Author. Barillo:  Thank you Al for inviting me to your home shop.  It is quite a privilege as I have been following the success of KettlePizza for many years now.  It’s great to see where the ideas came from! … Continue reading “An Interview with Al Contarino – Inventor of the KettlePizza Pizza Oven for Weber Charcoal and Gas Grills”


Our KettlePizza Instagram Fans Are Cooking Some Amazing Pizzas

Our KettlePizza Instagram Fans love pizza just as much as we do – Maybe More!  Check out these pictures from just a handful of Instagram fans using their KettlePizza Pizza Oven Kit for Weber Kettle Grills.  You can see more great pizzas at our Instagram Page here: https://www.instagram.com/kettlepizza/  


GrillingSteel™ Stainless Steel Griddles for Weber Kettle Now Available – Great Upgrade to Traditional Grill Grates

Here at KettlePizza we are excited to launch a new line of American Made products! GrillingSteel™ is a line of heavy gauge stainless steel griddles with different designs and sizes. Made specifically to replace the grill grate in a Weber charcoal kettle but plans are in the works to release other styles as well. “I’ve had these designs in mind … Continue reading “GrillingSteel™ Stainless Steel Griddles for Weber Kettle Now Available – Great Upgrade to Traditional Grill Grates”


Join the KettlePizza Owners Group and Learn How to Make Amazing Pizza

The KettlePizza Owners Group on Facebook is the place to learn from professional and amateur pizza makers using their gas and charcoal KettlePizza Pizza Ovens.  Learning how to make great pizza is tough so why not get some help!  We all want to just have fun and make amazing pizza!  Check it out and join the group!


Matt Frampton’s Ultimate Pizza Dough – You Asked and Here It Is!

Many of you may know Matt Frampton as one of our earliest KettlePizza Ambassadors.  Recently, Matt was accepted at Tony Gemignnani’s International School of Pizza to enhance his pizza making skills!  His talents are already pretty impressive as Matt travels all around the country with his competitive BBQ team where he cooks pizza on his Charcoal KettlePizza and Weber kettle in the … Continue reading “Matt Frampton’s Ultimate Pizza Dough – You Asked and Here It Is!”