Making Some Dough

One of the reasons people love our KettlePizza kits is because of the way the crust cooks up crispy on the outside and soft and chewy on the inside. But let’s step back for a minute and look at the crust before it’s cooked in our wood-fired pizza oven. Before it’s crust, it’s … dough. The dough is a critical … Continue reading “Making Some Dough”