KettlePizza Gas Pro How-to Video Completed
We’re excited to present our “How-to” video of the KettlePizza Gas Pro. View it to acquaint yourself with our first product for the gas market, as all our previous pizza oven kits were designed for charcoal kettle grills. Let us know what you think of the Gas Pro from KettlePizza! [youtube src=”_AZVmG6B4Ls”]
KettlePizza Gas Pro Product Released
The time has finally come for us to share the secret new product that we have been talking about over the past month! For years, people have asked us if we had a pizza oven kit for gas grills, and we have put in countless hours of product testing and development to create one that […]
Tailgate and Homegate This Fall with KettlePizza!
By Mindy Merrell and R.B. Quinn of Cheater Chef Even if you’re a complete sports nut, fully devoted to your teams and focused on all their stats, you’ve got to admit that a big part of the fun of competitive sports is the food, the drink, and the party that goes with them. There is no […]
Relax About the Dough – Tips for Using Dough from the Store
A nice pie with a great crust made with store-bought pizza dough and some fresh mootz. By R.B. Quinn and Mindy Merrell of CheaterChef.Com. Some folks prefer to do things the hard way; others just have better things to do. We do some of both, depending on the circumstances. When it comes to making your […]
KettlePizza Leftovers — The Beauty of Making Extra
By R.B. Quinn and Mindy Merrell of CheaterChef.Com. One of the joys of firing up your KettlePizza oven is knowing you’ve got leftover pizza ready for lunch or dinner over the next few days. And if you plan a little, you can create even more last-minute pizza options. That’s the beauty of making extra. Even […]
It’s Spring: get your charcoal grill KettlePizza-ready
Don’t look now, but tomorrow — Friday (March 20) — the sun will appear to cross the celestial equator, pointing northward. That means that if you’re living in the Northern Hemisphere, come Friday you’ll be celebrating the vernal equinox — aka, the first day of spring. If you reside in the Southern Hemisphere, you’ll be […]
A Backyard Pizza Oven Adds Excitement to any Outdoor Kitchen
When it comes to entertaining family and friends, little beats getting together outdoors when the food becomes the center of attention. Who doesn’t love hanging out by the grill to see what’s being prepared? Socializing around the grill has become a national pastime. And with the first official day of Spring only a month or […]
KettlePizza vs. a Traditional Backyard Pizza Oven – the Choice is Yours
By Al Contarino, KettlePizza president and co-founder What better time to highlight some of the benefits of a KettlePizza vs. a traditional brick or stone pizza oven than on National Pizza Day. If you’re reading this post, you’ve likely thought about having a brick or stone pizza oven in your back yard. Who wouldn’t want one […]
Pizza, pizza, pizza…
Today’s guest post comes to us courtesy of Kim and Mic Stanfield, a New England-based BBQ competition team exploring the aspects of smoking and grilling! The post was originally published here. Know those foods that you don’t think you could give up for good? Yup, one of mine would be Pizza — thick crust, thin crust, stuffed, […]
Neopolitan Pizza Lovers, Behold the KettlePizza!
A guest post by Ann Peavey, aka @SeattleMaven. The post originally appeared here. Quietly it lay buried in the advertising pages in the way-back of the October Sunset magazine comfortably-snuggled somewhere between the Incinolet and redwood hot tubs. The simple advertisement for the KettlePizza converter drew me in like moth to flame: The idea of […]
