Indisputable Truths About Grilling Pizza In the Winter
Grilling our favorite foods in the great outdoors has become a year-round activity for millions of people around the world, no matter the weather. Spring. Summer. Fall. And winter. Grilling enthusiasts take on weather conditions — too hot, too windy, too wet or too cold — with the preparedness and gusto of our ancestors. Unlike […]
Things You Never Knew You Can Do with Baking Steel
Like the KettlePizza itself, Baking Steel is a versatile product with many uses beyond its primary function of providing higher dome temperatures for pizza ovens — like our KettlePizza. Baking Steel is a 3/16-inch thick pre-seasoned round steel that that fits 22.5-inch kettle grills, like the Weber. Because it radiates heat so quickly, Baking Steel […]
Serious about Neapolitan Pizza? A KettlePizza Serious Eats Special Edition Awaits You
There’s a mystique to Neapolitan Pizza shared by no other style of pizza. On one hand it’s among the most basic of wood-fired pizzas — just add fresh tomatoes, Mozzarella cheese, a little basil and olive oil. On the other hand, however, you’ll need an oven capable of reaching up to 900 degrees F to turn out […]
KettlePizza Makes a Great Holiday Gift!
If you haven’t already noticed, the holiday season is upon us. As you’re shopping for that perfect gift this year, we suggest you consider Made in the USA KettlePizza. Perfect for grill aficionados and foodies looking for new recipes, or for families that enjoy home cooked meals and entertaining friends, the innovative KettlePizza kit is […]
Happy Thanksgiving from the KettlePizza Family
It’s been an exhilarating few weeks here at KettlePizza. So as we head full speed into the holiday season, we wanted to take this opportunity to fill you in on what we have been up to, which is a lot: we added to our dealer network here in the US and abroad, announced a super […]
The Most Wonderful Month of the Year – October is National Pizza Month
Not every food is celebrated for an entire month. And is there any food more deserving of a month-long celebration than pizza? Well, not one that we can think of. October is National Pizza Month in the USA. Needless to say, here at KettlePizza we think of every month as national pizza month – but […]
Made in USA is Still Going Strong at KettlePizza
I haven’t posted in a long while to our blog and there are so many things to talk about. First, the Made in USA effort is successful and going strong. Over the past year we have increased our production parts from 90% to 96% American Made. Everything from our raw steel and wood to our […]
Sneak Peak! “Tombstone” Style Pizza Stone/Grate Combo for KettlePizza Pro’s
We have had some pressure from the serious pizza foodies to develop a new pizza stone/grate combination. This combo can be used on the top and bottom KettlePizza standoffs. The stone is larger, thicker and “tombstone” shaped allowing more pizza cooking surface on the bottom as well as a refractory ceiling on the top. The grates are 304 grade stainless steel and […]
