A Backyard Pizza Oven Adds Excitement to any Outdoor Kitchen
When it comes to entertaining family and friends, little beats getting together outdoors when the food becomes the center of attention. Who doesn’t love hanging out by the grill to see what’s being prepared? Socializing around the grill has become a national pastime. And with the first official day of Spring only a month or […]
KettlePizza vs. a Traditional Backyard Pizza Oven – the Choice is Yours
By Al Contarino, KettlePizza president and co-founder What better time to highlight some of the benefits of a KettlePizza vs. a traditional brick or stone pizza oven than on National Pizza Day. If you’re reading this post, you’ve likely thought about having a brick or stone pizza oven in your back yard. Who wouldn’t want one […]
KettlePizza Announces Support for Greater Boston Food Bank and Warrior Thunder Foundation
All along, KettlePizza has incorporated support for the community throughout our business model. We support the community by creating more local jobs through our commitment to making our products in the USA. We support the community by paying our employees to spend a day volunteering. And now we’re proud to announce that we’ll be supporting […]
Pizza, pizza, pizza…
Today’s guest post comes to us courtesy of Kim and Mic Stanfield, a New England-based BBQ competition team exploring the aspects of smoking and grilling! The post was originally published here. Know those foods that you don’t think you could give up for good? Yup, one of mine would be Pizza — thick crust, thin crust, stuffed, […]
Australia Day is Coming Up (January 26)
G’Day, mates! It’s almost Australia Day! That day in the height of their summer when Australians celebrate the anniversary of the First Fleet’s arrival at Port Jackson. Australia Day (January 26) is a time for Aussies to take a relaxing day at the end of a long weekend — spending time with family and friends, […]
KettlePizza 101: Getting Started with your New KettlePizza
Did you get a new KettlePizza this holiday? If you’re excited to enjoy wood oven-flavored pizza and wondering how to get started, we have some tips for you. You may want to watch this video from White Thunder BBQ on Unboxing, Setup and Installation – How to install a KettlePizza Deluxe. Now, start by using […]
Neopolitan Pizza Lovers, Behold the KettlePizza!
A guest post by Ann Peavey, aka @SeattleMaven. The post originally appeared here. Quietly it lay buried in the advertising pages in the way-back of the October Sunset magazine comfortably-snuggled somewhere between the Incinolet and redwood hot tubs. The simple advertisement for the KettlePizza converter drew me in like moth to flame: The idea of […]
Indisputable Truths About Grilling Pizza In the Winter
Grilling our favorite foods in the great outdoors has become a year-round activity for millions of people around the world, no matter the weather. Spring. Summer. Fall. And winter. Grilling enthusiasts take on weather conditions — too hot, too windy, too wet or too cold — with the preparedness and gusto of our ancestors. Unlike […]
Things You Never Knew You Can Do with Baking Steel
Like the KettlePizza itself, Baking Steel is a versatile product with many uses beyond its primary function of providing higher dome temperatures for pizza ovens — like our KettlePizza. Baking Steel is a 3/16-inch thick pre-seasoned round steel that that fits 22.5-inch kettle grills, like the Weber. Because it radiates heat so quickly, Baking Steel […]
Serious about Neapolitan Pizza? A KettlePizza Serious Eats Special Edition Awaits You
There’s a mystique to Neapolitan Pizza shared by no other style of pizza. On one hand it’s among the most basic of wood-fired pizzas — just add fresh tomatoes, Mozzarella cheese, a little basil and olive oil. On the other hand, however, you’ll need an oven capable of reaching up to 900 degrees F to turn out […]
